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Wine

The SAQ's The spirit of knowing blog offers you plenty of articles on the world of wine to find out more on grape varieties, vintages, cellaring conditions and much more!

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Results 133-144 of 204
  1. aged wines
    Tasting and service

    Aged wines?

    Drinking an aged wine is a moment for appreciating its history, the work of the artisan who made it and, above all, the incredible alchemy that went into creating its aromas, which when paired with the effects of time work to produce what appears in the glass in your hand. Whether red or white, what is an aged wine?

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  2. Glasse of wine with sediment
    Tasting and service

    Sediment in wine, is this normal?

    Nowadays, we expect wine to be perfectly smooth and crystal clear. As a result, some may be surprised to find gritty, powdery or crystalline deposits when pouring that last delicious glass, or when peering into the bottle itself. Is sediment bad? The gritty truth is: No.

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  3. corkscrew
    Tasting and service

    What Exactly is a Corked Wine?

    The table is set, the glasses shined and all that’s left to do is to open the wine to go with the roast beef that’s been filling your house with mouth-watering aromas all day. You pop the cork and a strange smell wafts out of the bottle. And you know it’s strange because this is a wine you know by heart—one of your very favourites. Your wine is probably corked. But how does this even happen?

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  4. Different types glasses wine
    Tasting and service

    A question of form

    Several factors can affect how we perceive a wine's flavour. Three experts tested the effect of different glasses on taste.

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  5. Glasses of white wine
    Wine cultivation

    Is my wine vegan-friendly?

    Wine can indeed contain animal products—even if it’s only made of fermented grapes. Read on to learn how to tell if your wine reflects your dietary predilections.

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  6. Percentage of sugar of the wine
    Production methods

    Sugar and wine: A matter of balance

    Does your wine taste fruity, or is it really sweet? Very ripe grapes have a fruity aroma and richness that may appear to be sweetness, without actually containing sugar. Nonetheless, some wines do contain this sweet substance, which helps intensify a wine’s fruity flavours and roundness on the palate.

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  7. Wine barrels
    Production methods

    The effect of wood on wine

    What is the effect of wood on wine? Should it be noticeable or understated? Here is a bit of background on maturing wine in oak.

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  8. White wine
    Tasting and service

    Shades of white

    Do you know what to look for in a white wine? We’re here to help make things a little clearer.

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  9. Teroldego
    Wine cultivation

    Rare cepages: teroldego

    Essayer de nouveaux cépages, c’est sortir de sa zone de confort – et découvrir des saveurs nouvelles et excitantes. Le teroldego, par exemple…

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  10. Wine stored in a cellar
    Conservation

    Should wine be stored in a cellar?

    Does wine have to be kept in a cellar? The answer depends on how you plan to drink your wines. There’s an appropriate solution for every choice.

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  11. glasse of red wine
    Tasting and service

    No more stained teeth!

    Discover how to prevent red wine from staining your lips and teeth!

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