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Rosé wine

Grape varieties, production methods, food and wine pairings, service and storage: discover all our articles on rosé wine.

Results 1-12 of 27
  1. Chat botté vineyard
    Interviews

    Vignoble Le Chat Botté: A daring passion project

    Le Chat Botté vineyard is nestled in a unique terroir in one of Québec’s warmest regions—two conditions that are essential to growing grapes of the highest quality and producing aromatic wines imbued with the winemaker’s personality.

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  2. lobster and rosé
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    Rosé and lobster for all seasons

    Several rosés are offered throughout the year in Quebec—just like lobster. What’s better than a recipe starring the king of the sea to accompany the Bonny Doon vin gris de cigare rosé?

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  3. california, wine, gallo
    Share

    California wines: 6 estates to discover

    The leading wine producer in the United States, California spans a vast and diverse territory that yields exceptional wine styles.

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  4. Rosé
    Profiles

    The world of rosé

    Rosé wines are gaining popularity the world over. France’s Provence may be the leader and ground zero, but globally, winemakers are all hopping on the rosé train, making rosés that reflect their region-specific grape varieties. The result? Rosés for every taste, and for every occasion.

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  5. Sandwich
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    Summertime lunch

    Why make life difficult? Now’s the time to bring out your best ingredients and concoct a simple meal – but also one full of character.

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  6. Three glasses of wine, red, white and rosé
    Tasting and service

    What makes a wine good?

    What makes a wine good? It’s such a simple question, yet hard to answer simply... Here are a few thoughts toward a response.

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  7. Percentage of sugar of the wine
    Profiles

    Sugar and wine: a matter of balance

    Does your wine taste fruity, or is it really sweet? Very ripe grapes have a fruity aroma and richness that may appear to be sweetness, without actually containing sugar. Nonetheless, some wines do contain this sweet substance, which helps intensify a wine’s fruity flavours and roundness on the palate.

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  8. Glasses of white wine
    Profiles

    Is my wine vegan-friendly?

    Wine can indeed contain animal products—even if it’s only made of fermented grapes. Read on to learn how to tell if your wine reflects your dietary predilections.

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  9. Different types glasses wine
    Tasting and service

    A question of form

    Several factors can affect how we perceive a wine's flavour. Three experts tested the effect of different glasses on taste.

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  10. corkscrew
    Tasting and service

    What Exactly is a Corked Wine?

    The table is set, the glasses shined and all that’s left to do is to open the wine to go with the roast beef that’s been filling your house with mouth-watering aromas all day. You pop the cork and a strange smell wafts out of the bottle. And you know it’s strange because this is a wine you know by heart—one of your very favourites. Your wine is probably corked. But how does this even happen?

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  11. Open bottles
    Tasting and service

    Storing Opened Bottles

    How to store alcohol once the bottle’s been opened.

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  12. Slush-tail: pastis
    Share

    Slush-tails… Part 2!

    So many of you shared and re-created last summer’s alcoholized slushie recipes at home, we thought we’d post some new “slush-tail” recipes to liven up your cocktail hour this summer! Midway between the well-known poptail and the cocktail, you will be sure to love these refreshing drinks.

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