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Apple-stuffed roast of porkPreparation 30 minCooking time 50 min
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Bobotie (South African meat pie)Preparation 20 minCooking time 40 min
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Casserole of cabbage layered with Italian sausage and ParmesanPreparation 20 minCooking time 1 h
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Cider-braised porkPreparation 35 minCooking time 2 h 45 min
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Country terrinePreparation 45 minCooking time 1 h 30 min
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Currant, maple and rum pork tenderloinPreparation 1 h 5 minCooking time 20 min
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Five-spice pulled porkPreparation 25 minCooking time 5 h
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FlammekuechePreparation 20 minCooking time 10 min
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Italian sandwiches with pork, mozzarella, aragula and marinara saucePreparation 30 minCooking time 10 min
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Meat loaf en croûtePreparation 20 minCooking time 45 min
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Meat piePreparation 40 minCooking time 35 min
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Mini casseroles of potatoes with bacon and MigneronPreparation 10 minCooking time 40 min
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Mini Italian meatball burgersPreparation 15 minCooking time 15 min
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Mini pork and vegetable empanadasPreparation 15 minCooking time 35 min
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Orange and ginger-glazed ham roastPreparation 45 minCooking time 9 h
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PorchettaPreparation 30 minCooking time 2 h 30 min
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Pork and apples flambéed with CalvadosPreparation 15 minCooking time 30 min
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Pork empanadasPreparation 35 minCooking time 20 min
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Pork Loin and Creamy Pesto SaucePreparation 10 minCooking time 20 min
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Pork medallions with port and blueberry saucePreparation 5 minCooking time 20 min
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Pork tenderlion stuffed with walnuts, date and blue cheesePreparation 15 minCooking time 55 min
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Pork tenderlion with cranberries and orangePreparation 30 minCooking time 10 min
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Pork tenderloin stuffed with apples and old cheddarPreparation 15 minCooking time 10 min
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Pork tenderloin stuffed with pear, goat cheese and pecansPreparation 20 minCooking time 30 min