Deliveries are taking place within the usual 3 to 5 business days despite the labour dispute at Canada Post, except for 
Strike Days by SAQ Technical and Professional Staff Union (SPTP): 
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Episode 25 | In-depth interview with Michelle Bouffard, sommelier, author, journalist and founder of the "Tasting Climate Change Conference". (In French only)
Sous le Bouchon –The SAQ Podcast
Anne-Lovely Étienne welcomes Michelle Bouffard to the Sous le Bouchon studio.
Available at all times on SAQ.COM, as well as on the usual platforms
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Read moreWining and dining have exploded in Quebec in the last few decades. Today we explore the evolution of tastes and wine with two leading figures in Quebec gastronomy: Lesley Chesterman and Jean Aubry.
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Read moreWining and dining have exploded in Quebec in the last few decades. Today we explore the evolution of tastes and wine with two leading figures in Quebec gastronomy: Lesley Chesterman and Jean Aubry.
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Read moreHow to adapt to customers’ changing needs and plot our way though demographic shifts and an unstable economy while incorporating new concepts for satisfying our customers? That’s the question we put to Isabelle Dufour, the SAQ’s Vice-President, Sales Network Operations, and Carl Boutet, retail industry and consumer science expert, professor, speaker and columnist.
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