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Inspiration
A spring season to savour
Wines and pairings to celebrate your queen: Mom
It's Mother's Day, and all she wants for the occasion is to see you. Ok, maybe a little dinner too, and a nice glass of wine.
PROFILES
Soave: Wonderful white wines
Soave is an Italian word that means “suave” or “pleasant,” which perfectly describes the wines that bear the same name. Here’s an overview.
PRODUCTS
The new era of vodka is here
Here’s the classic drink you love, in a ready to drink version. The Absolut Ocean Spray Cranberry is just perfect, chilled from the can or poured over ice.
TRENDS
Our Top 5 dazzling cocktails for spring
Spring is finally here! No more boots, no more heavy winter coats. It’s time to enjoy dressing more lightly, warmer weather, evenings that stretch out under the sun, and delicious cocktails in good company.
Topics to discover
All our articles
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Read moreSummer is here: time for all those impromptu, gourmet, intimate, and grandiose happy hours! And you can be sure that with this issue, you’ll have everything you need to ensure all of your cocktail parties are memorable ones.
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Read moreThis summer, make cauliflower the star of the show, with an Argentinian-inspired recipe. As a side or main dish, you’ll be wowed by these grilled cauliflower steaks, served with a bright and flavourful chimichurri sauce.
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Read moreOne of our favourite summer traditions: the hamburger! Made with meat, grilled vegetables or fish, they are good to the last bite! This season, we’re enjoying a burger bar and coolers. Original, no?
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Read moreMiddle Eastern cuisine has been gaining ground in the culinary world in recent years. Here are a few delicious dips for you to try – they’re bursting with flavours and exotic charm!
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Read moreCan you think of a better way to enjoy summer than sipping a cocktail on the patio in good company? Become a mixologist for a day with our fabulous spirit suggestions.
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Read moreCamping, picnics, weekends at the cottage, dinner on the terrace… in summer, every day is worth celebrating! And spirits add to these celebrations, making them even more festive.
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Read moreThree decades ago, two Britons made their way to Hemmingford to breathe new life into the cider industry, after some backlash a few years back.
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Read moreDomaine bergeville is a tiny vineyard that thinks big. Every wine it produces – white, rosé or red – is effervescent comparing favourably to cavas, crémants or any other european sparkler. The difference is that domaine bergeville cuvées are certified organic and genuinely québécois.
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Read moreFrom four generations of an apple-growing dynasty in Rougemont, Michel Jodoin has taken the best of the apple and bottled it, at a time when cider was considered the bottom of the barrel. An interview with a cider maker who’s as visionary as he is ambitious.
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Read moreCider is back in fashion. In addition to making wine, Domaine de Lavoie, in Rougemont, follows this growing trend.
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Read moreThe Rivière du Chêne winery is definitely one of the most well known in Quebec, thanks to the passion of its founder, Daniel Lalande.