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Cider Maker

7 results
  1. Milton
    Interviews

    Milton Star, delicious and accessible ready-to-drink ciders!

    Légers en alcool, savoureux et pratiques, les cocktails prêts à boire n’ont jamais été aussi populaires auprès des Québécois. Forte de son passé artisanal, la Cidrerie Milton continue d’innover et de se démarquer en présentant la pomme autrement grâce à quatre cidres offerts en version cocktail.

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  2. Cidrerie Milton
    Profiles

    Comfort me with apples

    The Lasnier family have been growing apples for four generations, and Marc-Antoine Lasnier skilfully represents the fourth one. He crafts an array of apple ciders that are the pride of Cidrerie Milton.

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  3. Domaine Lafrance: Ciders, spirits, and sanitizer
    Profiles

    Domaine Lafrance: Ciders, spirits, and sanitizer

    Living in the country, surrounded by vines and fruit trees, doesn’t mean you’re disconnected from reality. At Domaine Lafrance, the beautiful copper still is now also being used to make hand sanitizer. Portrait of a distillery-cider house that stands in solidarity with its region.

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  4. Verger Hemmingford
    Profiles

    Hemmingford Orchard

    One thing is for sure: No mere virus is going to take down Verger Hemmingford! François Pouliot and Stéphanie Beaudoin have seen some amazing things over the 26 years of existence of their "creative cidery," formerly known under the name La Face cachée de la pomme.

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  5. Domaine de Lavoie
    Profiles

    The fruits of innovation

    Cider is back in fashion. In addition to making wine, Domaine de Lavoie follows this growing trend.

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  6. Michel Jodoin
    Profiles

    An apple tale

    From four generations of an apple-growing dynasty in Rougemont, Michel Jodoin has taken the best of the apple and bottled it, at a time when cider was considered the bottom of the barrel. An interview with a cider maker who’s as visionary as he is ambitious.

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  7. Cidrerie du Minot
    Profiles

    Celebrating apples

    Three decades ago, two Britons made their way to Hemmingford to breathe new life into the cider industry, after some backlash a few years back.

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