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Organic wine

10 results
  1. Natural wine: The terroir in its purest form
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    Natural wine: The terroir in its purest form

    Natural wine isn’t just a trend—it embodies an authentic approach to winemaking where the terroir comes through in a genuine way. A true reflection of the soil, climate and vines, it’s worth being (re)discovered as a way of exploring the world.

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  2. Le Mas de Patriotes winery: Where heritage meets terroir
    Interviews

    Le Mas de Patriotes winery: Where heritage meets terroir

    Le Mas des Patriotes winery grew out of a lifelong dream. In the early 2000s, France Cliche restored an old abandoned barn and planted the first few acres of vines in Saint-Jean-sur-Richelieu—becoming one of only a handful of women winery owners.

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  3. Regeneration generation: Avant-garde agriculture
    Interviews

    Regeneration generation: Avant-garde agriculture

    With environmental awareness gaining ground, could regenerative viticulture be the next big thing? We spoke about it with Simon Naud, a pioneer of the movement in Quebec, and Michel Gassier, who comes from a long line of French winemakers.

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  4. quebec's organic wineries
    Interviews

    Vineyard to cellar: Quebec’s organic wines

    Three Quebec vintners explain how they create wines that are as good for the planet as they are for wine lovers.

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  5. Domaine Cazes: French pioneer of biodynamic wine
    Profiles

    Domaine Cazes: French pioneer of biodynamic wine

    Certified organic and biodynamic for over 25 years, Domaine Cazes is a pioneer in France’s wine world. Discover an exceptional vineyard whose wines convey the essence of their terroir.

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  6. california wines, Sustainable Winegrowing
    Profiles

    California: Golden State goes green

    Drenched in West Coast sunshine, California never ceases to impress with its ochre landscapes, epicurean culture and drive to innovate that quickly extended to its vineyards.

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  7. Taco's plate
    Trends

    Art of fine dining: trends for 2020

    Trending in 2020 are wines and spirits that have been in the forefront for the past few years now. In 2020, it’s all about natural wines, maceration wines (orange wine), ready-to-drink beverages, and local spirits. This year, consumers are curious and want to make ethical choices.

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  8. Wines from a land down-under!
    Profiles

    Wines from a land down-under!

    Describing Aussie winemaking in just a few lines is tricky. The offer down under is more diverse than ever and behind us are the days of the monolithic full-bodied Australian wine. Recent years have ushered in new quality-focussed producers, and lately they’ve been taking a much more balanced approach to the craft.

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  9. Organic wines
    Production methods

    Organic wines: True or false?

    How can you decant true from false? Take our entertaining quiz!

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  10. botlles of wine
    Wine cultivation

    Organic and natural wines

    An expert gives us the ABCs of organic, biodynamic and natural wines. What exactly do these terms mean?

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