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Results 181-192 of 447
  1. Germany
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    Five German white wines to enjoy the sunny weather

    German wines are perfectly suited for today’s tastes; lively wines with moderate alcohol content that rely on a rich history and grape varieties with a strong character.

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  2. Ste-Petronille, vineyard, wine, Île d'Orléans, SAQ
    Interviews

    Memorable moments at Vignoble Ste-Pétronille

    There’s so much to savour when visiting Île d’Orléans, a prime food tourism destination with six villages spanning 33 km. During a visit, we checked out the spot where everything started for Vignoble Ste-Pétronille—the very place that shares its name.

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  3. Top 5 cocktails for your summer holiday
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    Top 5 cocktails for your summer holiday

    Can you feel it in the air? It’s vacay time! And because on holiday you treat yourself to more elaborate meals and drinks, we’ve got you covered with the perfect cocktails for your camping and cottage adventures, or even just your blissful backyard staycation.

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  4. Sous le bouchon
    Profiles

    Episode 9 | A passion for advising customers in-store

    Navigating our wide product offer from around the world requires unparalleled customer service. in this podcast, three of our customer service experts reveal their secrets for keeping customers happy.

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  5. Grand Dérangement, distillery, Lanaudière, Origine Québec, gin, vodka, organic
    Interviews

    La Distillerie Grand Dérangement: From ground to glass

    In June, Distillerie Grand Dérangement founder and CEO Marcel Mailhot invited us to his new distillery, inaugurated in the spring of 2020. It’s there, in Saint-Jacques in the Lanaudière region, that it all happens—with the smallest carbon footprint and the largest circular economy, from ground to glass.

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  6. Beaujolais
    Profiles

    Explore Beaujolais in 4 key points

    Rare are the regions whose name alone inspires pleasure and conviviality. Far from robust wines or wines made up by wood, here the cuvées express with authenticity the nuances of a unique vineyard. Welcome to Beaujolais, a terroir playground for a new generation of committed winegrowers.

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  7. Washington
    Profiles

    Six pairings to Escape to Washington State

    If you like to take the roads less traveled both on vacation and at the table, a trip West to Washington could be just the thing. Discover the nature of the state through six wines and their pairings on the grill.

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  8. California
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    Barbecue like you’re in California: 5 wines and recipes

    When you think of a travel destination with a sunny aura, you can’t help but dream of California. With its healthy lifestyle, abundance of fresh produce and perfect weather, it’s the embodiment of a summer day. No wonder California wines are just the thing to pair with BBQ dishes.

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  9. Distillery, Charlevoyou, Famille migneron, gin, Charlevoix
    Interviews

    A visit to La Famille Migneron de Charlevoix

    After meeting Madeleine Dufour from La Famille Migneron in Baie-Saint-Paul, I finally understood what she meant by “In Charlevoix, there’s something you can’t explain.” I went there to learn about what they make and was able to see the world through their eyes by discovering their inimitable products

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  10. Domaine Sainte-Famille, vineyard, origine quebec
    Interviews

    Take a break at the Domaine Sainte-Famille orchards

    When you get to Île d’Orléans and turn left, you head towards the more rural part of the island. This is where you’ll find the Domaine Sainte-Famille and its owners, Dominique and Christian. Their orchard is the ideal spot to take a break surrounded by nature.

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  11. A couple enjoying a glass of wine after moving.
    Trends

    Relaxing after your move

    It's not always easy to move and it can put our patience to the test. But there’s a way to make this busy day easier with a pleasant and delicious post-move to inaugurate your new home without fuss.

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  12. Wine and food pairings Summer, Premixed cocktails Entertaining Aperitifs
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    Premixed cocktails: From cooler to table

    Summer is all about staying outside as long as possible. Which, come 5 p.m., goes hand in hand with a cooler in hand. Judging by their success, you’ve probably tried one at an apéro, but did you know premixed cocktails also go great with food beyond snacks? Sounds like winning summer pairings.

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