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With its unique and vast range of grape varieties, Portugal holds a unique place on the world wine map. A highly accessible place, too, with wines often as inexpensive as they are flavourful.
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Diversity, finesse, and vitality are on the menu when it comes to wines from the Loire Valley. It’s a region that can be surprising in many ways, but especially when it comes to the freshness of its wines and their well-deserved place on everyone’s table.
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Propelled by the unflagging international success of its Sauvignon Blanc, the New Zealand wine industry is constantly expanding its horizons – and taking its green side seriously.
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The sunny season is right around the corner, and there’s nothing better than simple and versatile libations for all your summer fun. Enter premixed cocktails. Portable and shatterproof, they come in a range of flavours and embody the essence of a homemade mixed drink in every can.
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This past year has been a successful one for new low-alcohol products, particularly those made in Quebec, which are gradually earning quite a following. Here’s a look at a continuing trend that shows no signs of slowing down.
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Mariana is derived from the scientific name of the black spruce: Picea mariana. Emblematic of the North American boreal forest, the tree also gives Canopée forest gin—the very first spirit created by Distillerie Mariana—its distinctive essence.
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Versatile and more popular than ever, whisky is a must-try ingredient in recipes! Contemplate (more than just once, if you must!) these three ways of enjoying whisky: in recipes, in a cocktail or plain over ice!
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Elegant chateaux and historic villages, welcoming temperatures of valleys and plains... the Val de Loire is a treasure trove of happiness from diverse wine discoveries to classic French charm.
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After charming the world with its affordable, quality Cabernets, since the 1980s, Chile has incessantly been seeking out new opportunities and opening new wine territories.
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When he founded his wine estate back in 1870, Don Maximiano Errázuriz was already envisioning the best, in the sunny climate of Chile’s Aconcagua valley. It’s a vision that the estate continues to share worldwide, in an effort to continually step it up.
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Building on a 360-year history and a renewed and forward-looking energy, South Africa produces a range of wines as distinctive and diverse as its amazing landscapes.
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Having over 100 grape varieties spread over a landmass larger than all of Europe is a recipe for diversity. As Aussie winemakers embrace it more than ever, it’s time to invite them back to your table.