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History reveals that the relationship between women and alcohol had quite its ups and downs. Let’s go back in time and take a closer look at this evolution!

To kick off your vacation, what’s better than a seafood-inspired menu, paired with a glass of bubbly or refreshing cooler!? When you want to take things easy, stick to simple recipes that can sit in the middle of the table for all to share!

Valentine’s Day is on the horizon—why not plan a glamorous night with your beloved to celebrate? Rosé Champagnes and sparkling wines are definite charmers, what with their pleasant pink colour and bountiful bubbles.

Organic, biodynamic, and more recently natural wines are far more than a trend; they are more popular than ever and we totally understand the increasing infatuation. Let’s look at why people are (happily) getting back to nature.

Summer is filled with occasions to enjoy the great outdoors! Take advantage of sunny days to spend some time with family and friends.

Long considered inhospitable to quality red wine production, the province managed to prove wrong many of its critics over the past few years. The progress is the result of colossal work from our Quebec growers in choosing the varietals for the best terroirs, but also of a better understanding of the reality of our climate.

Diet is increasingly becoming a major concern for many people. We’re eating less meat, learning about vegetable proteins, and choosing organic and local products.

Jonathan Thériault is a far cry from your typical seasoned mixologist, making his name in the eclectic nightlife world. It’s no surprise that his journey stands out from that of his fellow mixologists. Portrait of a young man with a new take on his profession.

Too sweet, too colourful, too summery… Rosé has been called it all. Yet winemakers produce this wine with just as much concern as a red or a white. And many connoisseurs have even readily admitted to being fans of the pink drink – all year long. But rosé continues to be misunderstood.

Camping, picnics, weekends at the cottage, dinner on the terrace… in summer, every day is worth celebrating! And spirits add to these celebrations, making them even more festive.

Dazzle dads and all those who long for grilled meats! This marinated bavette (flank steak) recipe is about to become the new go-to meal for meat lovers everywhere!

Simple can be succulent – especially when it comes to picnics! Opt for this easy-to-make summer classic: melon and prosciutto skewers. Discover the recipe and local rosés that are simply perfect for the occasion.