6. Fromagerie Fritz Kaiser
Here, Swiss production methods meet 100% Canadian milk. The result? High-quality cheeses, including soft, firm, semi-firm, and washed rinds.
459 chemin de la 4e-Concession, Noyan - fkaiser.com
7. Charcuterie Stefan Frick
On the menu: more than 80 types of sausages, all made with fresh ingredients, no preservatives, no gluten. Plus, natural bacon and suckling pig (must order ahead).
1200 chemin Saint-Jean, La Prairie - charcuteriefrick.com