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Aperitifs

Results 1-12 of 74
  1. Uncorking trends: what are we drinking this summer?
    Interviews

    Uncorking trends: what are we drinking this summer?

    Terrasse season is here! What’ll we be drinking this summer? Let’s get some ideas from popular mixologists Daphnée Vary Deshaies and Max Coubès

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  2. Folonari and Jean-Piquant: A fresh and colourful pairing
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    Folonari and Jean-Piquant: A fresh and colourful pairing

    Jean-Piquant, the bitingly funny food content creator, developed a dish that pairs perfectly with a light white wine from Folonari and radiant summer sunshine.

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  3. Cocktail recipe + Jameson whiskey = spring!
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    Cocktail recipe + Jameson whiskey = spring!

    To celebrate the return of warmer weather, here’s a spring cocktail as invigorating as the sunshine piercing through the grey skies. Cheers to spring!

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  4. Make your Champagne shine with creative bites
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    Make your Champagne shine with creative bites

    Chef Olivier Graton, whose sense of humour is as sharp as his knives, is here with simple yet sublime appetizers to pair with Nicolas Feuillatte champagne. Whether you’re celebrating the holidays or for any other occasion, these hors d’oeuvres are sure to add some sparkle to your gatherings.

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  5. À la carte cocktails: A refreshing take on hwachae with Rose Simard
    Trends

    À la carte cocktails: A refreshing take on hwachae with Rose Simard

    Content creator Rose Simard invents cocktails with inspiration taken from everywhere—so it was only natural that we invite her to take up our À la carte cocktails challenge. In addition to her refreshing recipe, she offers some great ideas to those new to mixology.

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  6. Three drinks that define Sam Cyr
    Interviews

    Three drinks that define Sam Cyr

    There’s a reason Sam Cyr is making waves on the Quebec comedy scene. Like his favourite drinks, this young comedian is talented, authentic and refreshing, and we can’t get enough. Dive into Sam’s wild world with a sampler of his favourite drinks and spirits.

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  7. Cocktails
    Trends

    Top 5 summer cocktails

    May we offer you a drink suggestion? We’ve got ideas for all your plans, including doing sweet nothing. Paloma, herb and tonic, watermelon-jalapeno margarita and more! Find the best ideas to chill on hot summer days on the patio.

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  8. Joel Gott wines
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    Joel Gott wines, delicious and generous

    Coming from the fourth generation of a winemaking family, Joel Gott crafts affordable gourmet wines while giving back to the community. Discover his wines that are as great with food as they are with a good cause.

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  9. visuel apéritifs
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    5 aperitifs of the world to kick off terrace season

    When it comes time to have an aperitif, what’s your style? More Italian or French? We’ve got 5 product suggestions from countries that master the art of this occasion to launch terrace season.

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  10. A little umami in your cocktail
    Trends

    A little umami in your cocktail

    Gochujang, bone broth, soy sauce, miso, Parmesan... This may look like a grocery list, but it’s a sample of the ingredients being used in cocktails by two trendy Montreal bars. Here, we take a deep dive into the fifth taste dimension of the world of cocktails—umami.

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  11. Group of friends playing blocks while drinking Jameson Whiskey
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    THE perfect recipe to enjoy Jameson

    A classic par excellence, Jameson whiskey has been with you fireside, but as signs of an early spring come and go, we’ve got a brighter cocktail in mind to say hello to the patio. Well, almost.

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  12. À la carte cocktails: Shaking up traditions with Manu Ruiz
    Trends

    À la carte cocktails: Shaking up traditions with Manu Ruiz

    Manu Ruiz expresses his creativity by mixing surprising cocktails. We challenged him to concoct three drinks using ingredients chosen at random. He graciously accepted and had fun blending local traditions with those of other places in the world.

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