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Recipes

Results 1-12 of 53
  1. lobster and rosé
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    Rosé and lobster for all seasons

    Several rosés are offered throughout the year in Quebec—just like lobster. What’s better than a recipe starring the king of the sea to accompany the Bonny Doon vin gris de cigare rosé?

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  2. Popcorn
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    National Popcorn Day

    Think popcorn is boring? Think again! This little kernel has popped its way to the top of the snacking world. Here are a few one-of-a kind recipes to try at your next 5 à 7 or movie night, with pairing suggestions to boot.

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  3. Preserves
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    Preserve party

    With canning, you can enjoy fall’s bounty all year long.

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  4. SAQ Signature, 1999, Cours-Mont-Royal
    Profiles

    The 1980s: The wine in our sails

    From new Beaujolais to exclusive Bordeaux and Port, wine was taking up more and more space at the SAQ, at a time when culture and the wine market all over the world were undergoing a complete transformation.

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  5. Ambiance, années 1960
    Profiles

    The 1960s: From the martini to the Singapore Sling, long live cocktails!

    As the Quiet Revolution was unfolding, a revolution in consumption habits seemed to be on the horizon, and the Régie des alcools had every intention of being a part of it.

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  6. Martin Picard, chef and owner of Au Pied de Cochon restaurant
    Interviews

    Martin Picard looks back at the 2000s

    On the cusp of a new millennium, all the stars were aligned for a shift to occur in the world of gastronomy. Martin Picard played a big part in this transformation with his Au Pied de Cochon restaurant.

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  7. The fondue of love
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    The fondue of love

    Looking for the perfect dessert to impress that special someone? Melt your lover’s heart with our dulce de leche fondue recipe. Serve it with red or white Port, or a tumbler of maple whisky, and raise your glass to eternal love!

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  8. Autumn
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    Autumn vegetables

    Enjoy this delicious recipe cozied up by the fire. Its comforting aromas are a delight on a chill autumn evening.

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  9. Champagnes, sparkling wine and cocktails
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    A movie awards night at home

    Take advantage of Hollywood’s big award ceremony to enjoy sparkling wine, Champagne or cocktails with tasty appetizers, in the comfort of your living room.

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  10. Waffles for brunch
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    Crazy for waffles!

    For a one-of-a-kind brunch, try our waffle recipes and perfect pairing ideas!

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  11. Seafood
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    Friday dinner made easy: Seafood

    To kick off your vacation, what’s better than a seafood-inspired menu, paired with a glass of bubbly or refreshing cooler!? When you want to take things easy, stick to simple recipes that can sit in the middle of the table for all to share!

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  12. Sandwich
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    Summertime lunch

    Why make life difficult? Now’s the time to bring out your best ingredients and concoct a simple meal – but also one full of character.

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