Episode 13 - Pop goes the bubbly! (In French only)
Sous le Bouchon –The SAQ Podcast
Chat with Simon Bourbeau, Director, Spirits, Sparklers, Coolers and Beers, and Guénaël Revel, sparkling wine specialist and consultant.
Available at all times on SAQ.COM, as well as on the usual platforms
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For several years now, local artisans have been innovating to create one-of-a-kind spirits. Jean-Philippe Bouchard from Distillerie du Fjord and Marchel Maihot from Distillerie Grand Dérangement tell us how they succeeded in capturing the soul of Quebec’s terroir in their products.
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