Little pieces of sunshine
Here’s a decadent dessert that Mom won’t be able to resist: lemon-limoncello squares! On top of being melt-in-your-mouth delicious, they’ll look absolutely stunning on your traditional Mother’s Day brunch table! Since they take up to two hours to set, we recommend making them the night before your big event.
Lemon liqueur is a great ingredient to cook and bake with, and it’s especially delicious in desserts. Cakes, mousse, mille-feuilles pastries, popsicles, fruit salad… you can add it to almost any dessert! Are you a die-hard foodie? Try topping your lemon bars with limoncello cream. Sublime!