Episode 10 | A thirst for learning

He enjoys meeting people, visiting winemakers, attending tastings and seizing every opportunity to talk wine with other enthusiasts. You’ve heard him on radio and television for several years now, and his wine suggestions are as prized as Taylor Swift tickets! Listen to our in-depth interview with Philippe Lapeyrie.

How do the SAQ’s internal investigations help identify vulnerabilities and protect its human, physical and financial resources? That is what we explore in this podcast featuring Isabelle Bergevin and Ian St-Armand from the SAQ’s Governance, Security and Investigations Department.

For centuries, glass bottles with cork stoppers were an unbeatable combination. Wine containers have been changing in recent years however. Updated glass bottles, of course, but also multilayer containers, plastic bottles, cans, lightweight glass and more. Sous le bouchon takes a look at the issue with expert journalists Fabien Humbert and Rémy Charest.

Here are 10 wines to discover among those awarded at the 2024 edition of Sélections Mondiales des Vins Canada.

Brandy, armagnac, whisky… fine spirits are popular these days. But what exactly are we talking about, and how best should we appreciate these products?

Because the world of wines and spirits is an exciting one that combines history, culture and gastronomy, why not take advantage of the back-to-school to learn more on the matter in a fun and easy-going setting?