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Have you got some litchi liqueur in your bar at home? Here are several ideas on what to do with it . . . besides making a litchi martini!

Here are some all-purpose wines that go well with traditional holiday meals.

It’s harvest season, a happy time of abundance when family and friends gather round the kitchen island and concoct a fabulous meal over a glass of wine. Simple recipes are the way to go – with or without meat, but certainly comforting and delicious!

There’s no need to complicate your life looking for refreshing drink solutions. Sangria is a crowd-pleasing classic. And ready-to-drink sangria is a real time saver!

Kir is a wine and cassis–based cocktail with many variations.

It’s prime corn season – so what’s better than a weekend corn roast?

Here are three refreshing recipes that are easy to make and will ensure you’re a hit at all your backyard BBQs and get-togethers! Get ready to cool down with honey lemonade, spiced iced tea and sparkling vodka punch.

While Italy is well known for its wine, its cocktails have an equally solid reputation. With such a wide variety of national spirits, there is one for every taste: from the sweet and sunny limoncello to the bitter Campari, Aperol or the unbeatable almond liqueur.

We love summer, we love cocktails and we love keeping up with the trends! So here are two ingredients that will have you clinking glasses to the season and impressing all your friends!

Crossing a popsicle with a cocktail begets the poptail, the adult version of those frozen treats from our childhood. Here are two super-simple recipes packed with icy flavour. They’re so easy to make you’d be crazy not to try them!

On this very special day, let’s raise our glasses to all the mothers in the world! Here’s a nice bouquet of reds, whites, champagne and flavoured ciders to highlight the occasion.

The warm weather is finally here, so let’s celebrate around the table with family and friends. In this section devoted to the art of entertaining, you’ll find recipes, pairings for the entire meal – from aperitif to dessert – food styling and practical tips.