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Free in-store delivery with purchases of $75+ in an estimated 3 to 5 business days. 
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Thin-crust asparagus and leek tartPreparation 15 minCooking time 45 min
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Tomato piePreparation 1 h 15 minCooking time 30 min
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Tomato, basil and Friulano cheese bruschettaPreparation 15 minCooking time 2 min
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Tomatoes stuffed with veal ParmigianaPreparation 15 minCooking time 25 min
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Tourtière (meat pie) from Lac Saint-JeanPreparation 8 h 30 minCooking time 4 h
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Turkey and sweet potato chili au gratinPreparation 20 minCooking time 45 min
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Turkey breakfast club sandwichPreparation 15 minCooking time 10 min
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Turkey breast stuffed with cranberries, walnuts and Quebec cheesePreparation 15 minCooking time 40 min
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Turkey or chicken pot piePreparation 30 minCooking time 40 min
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Turkey thighs with shallots and roasted grapesPreparation 30 minCooking time 1 h
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Two-cheese cannelloni and tomato sauce with mushroomsPreparation 45 minCooking time 35 min
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Veal cutlets with lemon, capers and creamPreparation 15 minCooking time 20 min
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Veal ribs with mushrooms and warm zucchini saladPreparation 20 minCooking time 25 min
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Vegetable lasagnaPreparation 25 minCooking time 1 h 10 min
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Vegetable tian au gratinPreparation 20 minCooking time 30 min
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Vegetarian lasagna with zucchiniPreparation 20 minCooking time 30 min
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Vegetarian tourtièrePreparation 45 minCooking time 1 h 10 min
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Venison ChampvallonPreparation 30 minCooking time 2 h
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Warm potato salad with goat cheesePreparation 30 minCooking time 25 min
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Warm twice-roasted carrot saladPreparation 15 minCooking time 50 min
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Wild mushroom vol-au-vent with creamy Quebec cheese saucePreparation 20 minCooking time 25 min
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Zucchini and Prosciutto PizzaPreparation 10 minCooking time 15 min
