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Oysters au gratin with Quebec cheese and citrus zestPreparation 10 minCooking time 20 min
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Oysters RockefellerPreparation 20 minCooking time 15 min
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Oysters with champagne zabaglionePreparation 20 minCooking time 25 min
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Oysters with sweet and sour salsaPreparation 10 minCooking time None
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Pad Thai with shrimpPreparation 25 minCooking time 20 min
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Pan bagnatPreparation 15 minCooking time None
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Pan-fried scallop bites, mango salsaPreparation 10 minCooking time 3 min
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Papillotes with cod, potatoes and lemon herb butterPreparation 15 minCooking time 15 min
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Penne puttanescaPreparation 30 minCooking time 30 min
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Poached salmon with herb saucePreparation 10 minCooking time 15 min
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Poached sole fillet with white wine saucePreparation 15 minCooking time 35 min
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Portuguese cod (Bacalao)Preparation 15 minCooking time 12 min
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Quebec trout rillettesPreparation 15 minCooking time 15 min
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Roasted cod filets, butter saucePreparation 10 minCooking time 25 min
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Salmon à la planchaPreparation 15 minCooking time 20 min
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Salmon and potato pot piePreparation 30 minCooking time 45 min
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Salmon and vegetables "en papillote"Preparation 30 minCooking time 12 min
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Salmon blanquette mini-casserolesPreparation 10 minCooking time 30 min
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Salmon curry with coconut milkPreparation 10 minCooking time 10 min
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Salmon fillets with cream saucePreparation 15 minCooking time 20 min
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Salmon in citrus saucePreparation 5 minCooking time 45 min
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Salmon in mushroom saucePreparation 15 minCooking time 40 min
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Salmon rillettesPreparation 15 minCooking time None
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Salmon tartarePreparation 25 minCooking time None