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Cocktails
Cocktails for every taste
Explore the fascinating world of cocktails and spirits thanks to our varied recipes and learn more about the latest trends by browsing our articles.
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Read moreWe often talk about the non-alcoholic trend, and of course its classic counterpart. But beyond these opposites, a world of possibilities awaits cocktail lovers. By playing with the proportions of the products, you can create tailor-made combinations to satisfy all preferences.
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Read moreOrganic spirits and wines, lightweight glass bottles, deposit-return: the green shift is well underway in the world of alcohol, and mixologists are on board, of course!
Trending spirits and cocktails
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Read moreIt’s often said that we eat first with our eyes. In the spirit of boosting your cocktails’ visual appeal, here are three mixologist tricks for serving up drinks that’ll really make a splash!
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Read moreIt’s an ingredient you’ve tasted in many popular cocktails like martinis, Old Fashioneds, Negronis, and even Spritzes. And contrary to popular belief, vermouth is more than just that syrupy aperitif your grandparents used to drink. Thanks to local and international mixologists and producers, it’s making a big comeback.
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Read moreThis past year has been a successful one for new low-alcohol products, particularly those made in Quebec, which are gradually earning quite a following. Here’s a look at a continuing trend that shows no signs of slowing down.
Trending spirits and cocktails
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Read moreVersatile and more popular than ever, whisky is a must-try ingredient in recipes! Contemplate (more than just once, if you must!) these three ways of enjoying whisky: in recipes, in a cocktail or plain over ice!
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Read moreQuebec micro-distillery made gin is on the rise! Here are a few gins worth sampling – whether on the rocks or in a cocktail.
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Read moreAdd a little sunshine to chilly days with these delicious cocktails! Perfect to chase away the winter blues, try them at brunch, happy hour or during a get-together with family and friends.
Featured spirits
What’s trending now
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Read moreBitters are trending! But Italians were the first to really get it: Espresso served black, endives and bitter aperitifs have long been part of the country’s food culture. Created out of a range of plants and fruits, Italian bitters are sweet, yet with a definite astringency. They make for interesting aperitifs when served in a cocktail or on their own in diluted form.
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Read moreWhy not try colourful, inventive cocktails for a change from the familiar classics? Experiment with garnishes to create fun, attractive presentations. And if you’ve never tried pairing food with cocktails, now’s the time to explore the possibilities.
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Read moreWhat are the essentials for creating a bar at home? Mixologist Maxime Boivin helps explain the three families of cocktails spirits and points out the tools that you need from the SAQ. Get ready to simplify and organize your at-home bar!
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Read moreEnjoying an aperitif is not just about tasting a white wine or getting out your nice bottle of scotch. The classics will always be a success, but let’s make some room for new tastes and dare to try new cocktails! Here are some original aperitifs.
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Read moreHalloween is just around the corner! Put your taste buds under a spell with these enchanting recipes!
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Read moreHave you got some litchi liqueur in your bar at home? Here are several ideas on what to do with it . . . besides making a litchi martini!
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Read moreThe story of absinthe is one filled with legends, fantastic tales, contradictions and mysteries. More than any other alcoholic drink, absinthe has been at the heart of controversy and has been the subject of quite a lot of speculation—for good reasons, and for some not so very good reasons.
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Read moreThere’s no need to complicate your life looking for refreshing drink solutions. Sangria is a crowd-pleasing classic. And ready-to-drink sangria is a real time saver!
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Read moreItaly produces several excellent types of wine, but only one spirit: the legendary grappa. Transparent or lightly golden when refined, this elixir, the pride of Italians, comes to the table at the end of the meal to be enjoyed by those who love finesse and elegance.
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Read moreHere are three refreshing recipes that are easy to make and will ensure you’re a hit at all your backyard BBQs and get-togethers! Get ready to cool down with honey lemonade, spiced iced tea and sparkling vodka punch.
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Read moreWhile Italy is well known for its wine, its cocktails have an equally solid reputation. With such a wide variety of national spirits, there is one for every taste: from the sweet and sunny limoncello to the bitter Campari, Aperol or the unbeatable almond liqueur.