The spirit of knowing

The Jeanjean family has been cultivating vines in the Languedoc region for 6 generations. Today, they are at the head of several vineyards in the area and produce a variety of wines, all of which provide a great deal of pleasure. Discover the wines of the Languedoc through this great family history.

Long in the shadow of Italy's great regions, Puglia is increasingly attracting attention thanks to its spectacular beach coastline, its gastronomy rooted in tradition and the quality of its wines. Follow us on this journey through the history, land and wines of Puglia.

Neither red nor white, orange wine has grown in popularity in the past few years. But what exactly is an orange wine?

Rare are the regions whose name alone inspires pleasure and conviviality. Far from robust wines or wines made up by wood, here the cuvées express with authenticity the nuances of a unique vineyard. Welcome to Beaujolais, a terroir playground for a new generation of committed winegrowers.

Head sommelier of restaurants H3, Le Coureur des Bois and La Cabane du Coureur, Hugo Duchesne will be Quebec and Canada’s representative at the Best Sommelier of the Americas contest from February 16 to 19. We meet with the recipient of the most recent Quebec title before his departure for Chile!

With its vast array of styles and nuances, rum can also find a place of choice along various dishes and various moments of the meal, from starter to sweets.

Just like with a wine producer who blends different varietals, the beekeeper can choose from various types of honey to craft products with unique colour, aromas and flavours. Each honey variety has is own visual, olfactory and taste, which are influenced by the flowers foraged by the bees (apple tree, raspberry, blueberry bush).

Honey, an essential ingredient in the production of honey wine, is rich in tradition. Over time, several nations have attributed remarkable powers to it. Today, Quebec artisans have kept most of this heritage to offer a range of delicious honey-based products.

These beverages are rooted in a very ancient tradition and they're making a comeback, gaining more and more fans. Portrait of a trend with staying power.

A great addition to festive moments, these wines are characterized by the more or less important presence of carbon dioxide. Some will display a subtle effervescence like fizzy wines, while sparkling wines and Champagnes offer a more abundant effervescence.

Ideal beverages for celebrations, sparkling wines must be served in a way which will optimize the product’s quality and subtlety. Here are a few basic notions on how to serve Champagne and sparkling wine.

Inseparable from the Rhône Valley, Guigal wines are above all a family story, based on respect for ancestral know-how, a unique wine heritage and a remarkable attention to detail. Spotlight on an estate that ranks among the largest producers on the planet.